Upcoming Events
November Business Club
December 6, 2023
November Business Club - 7102
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Join us on Thursday, November 30th for our last Business Club of 2023 at Bolberry’s fabulous Oceans Restaurant!
We’re delighted to be joined by our guest speaker, Jonathan Fisher, General Manager of The National Trust for South and East Devon.
In addition to sharing some of the vision for The National Trust's coastal land in South Devon, Jonathan will also be sharing his experience of Tiny Homes, a concept that is being rolled out in Australia and the USA as a sustainable, affordable solution to the housing crisis.
Jonathan will delve into the advantages of Tiny Homes based on his experience of them in Tasmania.
Tiny Homes are seen as a solution for seasonal worker accommodations and we will look forward to his perspectives on this innovative approach.
Followed if you choose, by a delicious 2 course menu put together for us at a special Chamber rate.
The first part of the meeting is free to members.
***Due to member demand we’d love to offer our members the opportunity to spotlight their business at the meeting for a few minutes! Please get in touch if this is something you’d like to do (subject to availability).***
Highlights:
* Enjoy informal networking amidst the breathtaking setting of Oceans Restaurant.
* Indulge in a delectable 2 course menu designed for us by Oceans Restaurant (option to add on a seasonal pudding on the night)
* Hear about Tiny Homes from the National Trust’s Jonathan Fisher
*Opportunity for members to spotlight your business
Event Snapshot:
* Date & Time: Thursday 30 November from 5:30 pm
* Venue: Oceans Restaurant, Bolberry, TQ7 3DY
Agenda:
* 5:30 pm – Networking & Welcome
* 6:00 pm – Jonathan Fisher - National Trust
* 6:45 pm – Member Spotlights (Limited Spots!)
* 7:15 pm – Ticketed Supper with Networking
MENU!
Choose from:
**Starters**
Roasted and pickled beetroot salad with feta, olive oil and roasted almonds V GF
or
Peri – Peri King prawns pan fried in garlic and olive oil with herbed sauteed new potatoes GF
or
Crispy duck and watermelon salad with a hoisin and sesame dressing GF
or
Local wild forest mushroom Risotto with grilled asparagus, truffle oil, green peas and garlic V VE GF
***Main Event***
Oven roasted fillet of Haddock served with crushed new potatoes and tenderstem broccoli and a shellfish cream sauce GF
or
Thai red fish curry – King prawns and our dayboat fish cooked in coconut milk and moderately spiced aromatic flavours and spices including red chilli, lemongrass and galangal served with coriander rice GF
or
Local wild forest mushroom Risotto with grilled asparagus, truffle oil, green peas and garlic V VE GF
or
Oceans Organic chargrilled 8oz Steak burger, Monterey Jack cheese, crispy streaky bacon, red onion, sliced beef tomato, gem lettuce in a brioche bun with homemade truffle ketchup and skin on fries
or
Roasted field mushroom and halloumi with gem lettuce and red onion topped with vegan pesto in a brioche bun served with skin on fries V
Seasonal puddings available on the night for an additional price
🔒 RSVP now. Don’t miss this chance to connect with South Hams businesses, learn, and indulge in a night of spirited business conversations and enjoy a fabulous meal!
We look forward to hosting you at the November Business Club!
——
***Attendance at the meeting 5.30pm-7.15pm is included in Chamber membership ***
Ticket prices:
Chamber Member:
Meeting only (no meal) FREE (PLEASE make sure you register)
Meeting and (2 course meal starter + main course) £22.00
We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and (2 course meal starter + main course) £37.00
Join the Chamber for the year. Click here for details
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We’re delighted to be joined by our guest speaker, Jonathan Fisher, General Manager of The National Trust for South and East Devon.
In addition to sharing some of the vision for The National Trust's coastal land in South Devon, Jonathan will also be sharing his experience of Tiny Homes, a concept that is being rolled out in Australia and the USA as a sustainable, affordable solution to the housing crisis.Jonathan will delve into the advantages of Tiny Homes based on his experience of them in Tasmania.
Tiny Homes are seen as a solution for seasonal worker accommodations and we will look forward to his perspectives on this innovative approach.
Followed if you choose, by a delicious 2 course menu put together for us at a special Chamber rate.
The first part of the meeting is free to members.
***Due to member demand we’d love to offer our members the opportunity to spotlight their business at the meeting for a few minutes! Please get in touch if this is something you’d like to do (subject to availability).***
Highlights:
* Enjoy informal networking amidst the breathtaking setting of Oceans Restaurant.
* Indulge in a delectable 2 course menu designed for us by Oceans Restaurant (option to add on a seasonal pudding on the night)
* Hear about Tiny Homes from the National Trust’s Jonathan Fisher
*Opportunity for members to spotlight your business
Event Snapshot:
* Date & Time: Thursday 30 November from 5:30 pm
* Venue: Oceans Restaurant, Bolberry, TQ7 3DY
Agenda:* 5:30 pm – Networking & Welcome
* 6:00 pm – Jonathan Fisher - National Trust
* 6:45 pm – Member Spotlights (Limited Spots!)
* 7:15 pm – Ticketed Supper with NetworkingMENU!
Choose from:
**Starters**
Roasted and pickled beetroot salad with feta, olive oil and roasted almonds V GF
or
Peri – Peri King prawns pan fried in garlic and olive oil with herbed sauteed new potatoes GF
or
Crispy duck and watermelon salad with a hoisin and sesame dressing GF
or
Local wild forest mushroom Risotto with grilled asparagus, truffle oil, green peas and garlic V VE GF
***Main Event***
Oven roasted fillet of Haddock served with crushed new potatoes and tenderstem broccoli and a shellfish cream sauce GF
or
Thai red fish curry – King prawns and our dayboat fish cooked in coconut milk and moderately spiced aromatic flavours and spices including red chilli, lemongrass and galangal served with coriander rice GF
or
Local wild forest mushroom Risotto with grilled asparagus, truffle oil, green peas and garlic V VE GF
or
Oceans Organic chargrilled 8oz Steak burger, Monterey Jack cheese, crispy streaky bacon, red onion, sliced beef tomato, gem lettuce in a brioche bun with homemade truffle ketchup and skin on fries
or
Roasted field mushroom and halloumi with gem lettuce and red onion topped with vegan pesto in a brioche bun served with skin on fries V
Seasonal puddings available on the night for an additional price
🔒 RSVP now. Don’t miss this chance to connect with South Hams businesses, learn, and indulge in a night of spirited business conversations and enjoy a fabulous meal!
We look forward to hosting you at the November Business Club!——
***Attendance at the meeting 5.30pm-7.15pm is included in Chamber membership ***
Ticket prices:
Chamber Member:
Meeting only (no meal) FREE (PLEASE make sure you register)
Meeting and (2 course meal starter + main course) £22.00
We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and (2 course meal starter + main course) £37.00
Join the Chamber for the year. Click here for details
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September Business Club
December 6, 2023
September Business Club - 7013
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We look forward to welcoming members to the first Business Club of the new season at the outstanding Brownston Galley followed if you choose, by an exquisite dinner at the White Hart Hotel (discounted for members) on Thursday, September 28th, from, 5:30pm.
The Brownston Gallery is one of the leading contemporary fine art galleries in the region. Join us for informal networking amongst beautiful art and hear from an insightful panel of local businesses in our area.
We’re thrilled that members and guests will have an exclusive Private View of an exciting new exhibition at the gallery - P A I N T - A CELEBRATION OF THE PRACTICE AND TEACHING OF PAINTING led and curated by RICHARD KENTON WEBB MA (RCA), together with past and present graduates from Arts University Plymouth and University of Plymouth. A unique collaboration bringing together a wealth of painting talent.
Read more about the exhibition here.
Come along and enjoy informal networking amongst beautiful art and with guest speakers from local businesses who will open the conversation about why the South Hams is a great place to live and work.
Our guest speakers:
Josh Newman Co Founder and Director, HolidayHost
Holidayhost, which launched in Modbury in 2020, enables people with holiday homes across Devon and Cornwall to adopt best practice on safety and service thanks to a new more profitable letting model.
Catherine Gillen, Owner, Brownston Gallery
Leading British contemporary fine art gallery in Modbury with diverse collections of original art for sale.
They’ll start the discussions around these four main themes and we’d love your input too!
- Why doing business in the South Hams is a rewarding experience
- What weaknesses for business here could be improved
- Benefits to business in the South Hams that didn’t exist 5 years ago
- Opportunities on the horizon arriving for businesses in the next 2-5 years
Then when the meeting finishes at 7.15pm it’s over the road for a delicious ticketed supper at The White Hart Hotel where we’ll continue our spirited business conversations and networking!
We’ll then move over the road for a delicious three-course ticketed supper at the renowned White Hart (member discount rate £27pp). where you can further your business discussions.
MENU
Starters
Chicken Liver Parfait, red onion marmalade, toasts
or
Smoked Salmon, horseradish cream, crispy capers (GF)
or
Slow cooked tomato and goats cheese tart, basil cream (V)
Mains
Braised Pork Belly, celeriac remoulade, caramelised apple (GF, DF)
or
Day Boat Fishcakes, garden sand, garlic aioli (DF)
or
Butternut Squash and Mushroom Pithier, truffle comte cheese sauce (V)
Dessert
Chocolate and boozy cherry brownie, vanilla cream
The meeting will finish by 7.15pm after which we hope you will join us for our ticketed supper over the road at the White Hart Hotel.
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start.
VENUES:
Brownston Gallery, 36 Church St, Modbury, Ivybridge PL21 0QR
White Hart Hotel 2 Church St, Modbury, Ivybridge PL21 0QW
***Attendance to this event for Chamber Members is free of charge ***
Ticket prices:
Chamber Member
Meeting only (no meal) FREE (PLEASE make sure you register)
Meeting and (3 course) meal £27.00
We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and (3 course) meal £42.00
Join the Chamber for the year. Click here for details
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The Brownston Gallery is one of the leading contemporary fine art galleries in the region. Join us for informal networking amongst beautiful art and hear from an insightful panel of local businesses in our area.
We’re thrilled that members and guests will have an exclusive Private View of an exciting new exhibition at the gallery - P A I N T - A CELEBRATION OF THE PRACTICE AND TEACHING OF PAINTING led and curated by RICHARD KENTON WEBB MA (RCA), together with past and present graduates from Arts University Plymouth and University of Plymouth. A unique collaboration bringing together a wealth of painting talent.
Read more about the exhibition here.
Come along and enjoy informal networking amongst beautiful art and with guest speakers from local businesses who will open the conversation about why the South Hams is a great place to live and work.
Our guest speakers:
Josh Newman Co Founder and Director, HolidayHost
Holidayhost, which launched in Modbury in 2020, enables people with holiday homes across Devon and Cornwall to adopt best practice on safety and service thanks to a new more profitable letting model.
Catherine Gillen, Owner, Brownston Gallery
Leading British contemporary fine art gallery in Modbury with diverse collections of original art for sale.
They’ll start the discussions around these four main themes and we’d love your input too!
- Why doing business in the South Hams is a rewarding experience
- What weaknesses for business here could be improved
- Benefits to business in the South Hams that didn’t exist 5 years ago
- Opportunities on the horizon arriving for businesses in the next 2-5 years
Then when the meeting finishes at 7.15pm it’s over the road for a delicious ticketed supper at The White Hart Hotel where we’ll continue our spirited business conversations and networking!We’ll then move over the road for a delicious three-course ticketed supper at the renowned White Hart (member discount rate £27pp). where you can further your business discussions.
MENU
Starters
Chicken Liver Parfait, red onion marmalade, toasts
or
Smoked Salmon, horseradish cream, crispy capers (GF)
or
Slow cooked tomato and goats cheese tart, basil cream (V)Mains
Braised Pork Belly, celeriac remoulade, caramelised apple (GF, DF)
or
Day Boat Fishcakes, garden sand, garlic aioli (DF)
or
Butternut Squash and Mushroom Pithier, truffle comte cheese sauce (V)Dessert
Chocolate and boozy cherry brownie, vanilla cream
The meeting will finish by 7.15pm after which we hope you will join us for our ticketed supper over the road at the White Hart Hotel.
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start.
VENUES:
Brownston Gallery, 36 Church St, Modbury, Ivybridge PL21 0QR
White Hart Hotel 2 Church St, Modbury, Ivybridge PL21 0QW***Attendance to this event for Chamber Members is free of charge ***
Ticket prices:
Chamber Member
Meeting only (no meal) FREE (PLEASE make sure you register)
Meeting and (3 course) meal £27.00We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and (3 course) meal £42.00Join the Chamber for the year. Click here for details
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Annual Summer Garden Party + AGM
December 6, 2023
Annual Summer Garden Party + AGM - 6461
Index: 2
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We’re delighted that Bartons Solicitors in Kingsbridge will be hosting the Annual Garden Party this year. And we’d love you to see you on Thursday, June 29th, from 5:30 pm onwards to celebrate the vitality of business in our area in 2023.
After a four year hiatus, we’re excited to return to the lovely gardens of Bartons on Fore St in the heart of Kingsbridge.
No. 20 Fore Street was most likely the town residence of the Abbot of Buckfast and it’s easy to see why it’s tranquil atmosphere and picturesque surroundings make it the perfect setting for an evening of enjoyment.
***Attendance at this event for Chamber Members is free of charge ***
Returning to Fore Street in Kingsbridge for our Annual Garden Party is an opportune time to celebrate the vitality of our local businesses and entrepreneurialism and cultural developments in our community.
With special guest speakers and networking from 5.30pm-7.15pm.
The meeting will finish by 7.15pm after which we hope you will join us for our ticketed supper, where you can continue your conversations over a relaxed meal.
We’re excited that Kate Pennell will be our caterer for the evening. With an impressive resume Kate’s catered from the galley of The Royal Yacht Britannia through to Kofi Annan's kitchen, Hugh Grant and as a personal chef to King Charles III, Kate's expertise will undoubtedly delight your taste buds for a modest fee.
To ensure a refreshing evening, our bar services will be provided by Barrel & Still.
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start.
VENUE: The Garden at Bartons Solicitors, 20 Fore St, Kingsbridge TQ7 1NZ
Ticket prices:
Chamber Member
Meeting only (no meal) FREE
Meeting and meal £30.00
We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and Meal £45.00
Join the Chamber for the year. Click here for details
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After a four year hiatus, we’re excited to return to the lovely gardens of Bartons on Fore St in the heart of Kingsbridge.
No. 20 Fore Street was most likely the town residence of the Abbot of Buckfast and it’s easy to see why it’s tranquil atmosphere and picturesque surroundings make it the perfect setting for an evening of enjoyment.
***Attendance at this event for Chamber Members is free of charge ***Returning to Fore Street in Kingsbridge for our Annual Garden Party is an opportune time to celebrate the vitality of our local businesses and entrepreneurialism and cultural developments in our community.
With special guest speakers and networking from 5.30pm-7.15pm.The meeting will finish by 7.15pm after which we hope you will join us for our ticketed supper, where you can continue your conversations over a relaxed meal.
We’re excited that Kate Pennell will be our caterer for the evening. With an impressive resume Kate’s catered from the galley of The Royal Yacht Britannia through to Kofi Annan's kitchen, Hugh Grant and as a personal chef to King Charles III, Kate's expertise will undoubtedly delight your taste buds for a modest fee.
To ensure a refreshing evening, our bar services will be provided by Barrel & Still.
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start.
VENUE: The Garden at Bartons Solicitors, 20 Fore St, Kingsbridge TQ7 1NZ
Ticket prices:
Chamber Member
Meeting only (no meal) FREE
Meeting and meal £30.00We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and Meal £45.00Join the Chamber for the year. Click here for details
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March Business Club at Soar Mill Cove
December 6, 2023
March Business Club at Soar Mill Cove - 6460
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We'd love to welcome you to our March Business Club at the beautiful Soar Mill Cove Hotel, for an evening of networking and business chat with fellow South Hams businesses.
We’ve got a networking business cocktail with a twist of a motivational speaker for you!
Business Action Coach Steve Gaskell who is an expert in pricing strategy will be sharing his insights on how to price your services and goods for growth and profitability.
This is a valuable opportunity to get insights from Steve about pricing strategy who will dispel the enigma around pricing and help you overcome any barriers preventing you from charging more for your goods and services.
Understand how to confidently approach pricing, without the fear of putting off potential customers.
This event is a MUST attend for any South Hams business owner who wants to improve their pricing strategy and achieve business growth.
***
TICKETS: Chamber Members attend for free and Non-members for a nominal fee
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start
Followed by a ticketed supper at 7.15pm
VENUE: Soar Mill Cove Hotel, Malborough, Salcombe TQ7 3DS
Any questions? Email Secretary Nicola Coulson on secretary@kingsbridge-salcombe-chamber.co.uk.
Menu to include a two-course meal (main course + dessert)
*Mains*
Sauté chicken breast, celeriac, truffled potatoes, wild mushrooms, confit shallot & Madeira jus
OR
Chargrilled aubergine, warm tomato & pepper salsa, feta crumble, mint & rocket salad
*Desserts*
Chocolate and pistachio roulade with pistachio ice cream
OR
A board of Cornish Yarg, Devon Blue, Brie, cheddar, fig jam & biscuits
Ticketed supper £25 for members and £40 for non members
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We’ve got a networking business cocktail with a twist of a motivational speaker for you!
Business Action Coach Steve Gaskell who is an expert in pricing strategy will be sharing his insights on how to price your services and goods for growth and profitability.This is a valuable opportunity to get insights from Steve about pricing strategy who will dispel the enigma around pricing and help you overcome any barriers preventing you from charging more for your goods and services.
Understand how to confidently approach pricing, without the fear of putting off potential customers.
This event is a MUST attend for any South Hams business owner who wants to improve their pricing strategy and achieve business growth.
***TICKETS: Chamber Members attend for free and Non-members for a nominal fee
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start
Followed by a ticketed supper at 7.15pm
VENUE: Soar Mill Cove Hotel, Malborough, Salcombe TQ7 3DS
Any questions? Email Secretary Nicola Coulson on secretary@kingsbridge-salcombe-chamber.co.uk.
Menu to include a two-course meal (main course + dessert)
*Mains*
Sauté chicken breast, celeriac, truffled potatoes, wild mushrooms, confit shallot & Madeira jus
OR
Chargrilled aubergine, warm tomato & pepper salsa, feta crumble, mint & rocket salad
*Desserts*
Chocolate and pistachio roulade with pistachio ice cream
OR
A board of Cornish Yarg, Devon Blue, Brie, cheddar, fig jam & biscuits
Ticketed supper £25 for members and £40 for non members
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February Business Club with MP, Anthony Mangnall
December 6, 2023
February Business Club with MP, Anthony Mangnall - 6356
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HERE is your opportunity to speak up: On Thursday 9th February, our local MP, Anthony Mangnall, will be joining us in Thurlestone for a Q&A session about the housing and transport solutions we so badly need in the South Hams.
It is our pleasure to accept Anthony Mangnall MP's offer to attend a Business Club. He was elected as MP for Totnes and South Devon in 2019, and works hard to support local residents and businesses in areas such as connectivity, healthcare and rural opportunity. He has led successful campaigns to temporarily reduce VAT for the tourism and hospitality sector, and to close a business rates loophole for second homeowners. As a Permanent Private Secretary to the Treasury, he now has a direct line to the Chancellor and his Ministerial team.
March brings his Government’s most important Spring Budget in decades, against a backdrop of double digit inflation, staffing crisis, housing crisis, threat of long recession and war in Europe. At our Business Club - six weeks prior to the Budget – you, the business owners and managers of the South Hams, have the chance to be heard all the way to the Treasury.
In line with the Chamber’s strategic priorities for 2023, we will be focusing the 45-minute Question Time format on: Housing and transport solutions, to solve the staffing crisis. Members are invited to submit a question here to ask our MP at the meeting.
Please note this is a ticketed event and you must have a registered for a ticket for this event, there will be no admittance on the night without your name being preregistered for this event.
***Scroll to the end to book your tickets***
TICKETS: Members attend for free and non-members for a nominal fee
Followed by a ticketed supper at 7.30pm to include a two-course meal (main course + dessert)
MENU:
Game Pie served with savoury mash
or
Baked Duo of Salmon and Cod, lemon herb crumb and white wine sauce
or
Caramelised red onion tart
All served with fresh vegetables
~
Individual honeycomb baked Alaska
or
Salcombe Dairy ice cream
or
A selection of cheeses, biscuits grapes and chutney
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start
VENUE: Thurlestone Golf Club, Thurlestone, TQ7 3NZ
Ticket prices
Chamber Member
Meeting only (no meal) £0.00
Meeting and meal £25.00
We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and Meal £40.00
Join the Chamber for the year. Click here for details
New member Swaye Electrical Services ‘Just a quick thank you. You guys were really welcoming, and I really enjoyed the evening. I would love to attend the next meeting and get to know more inspiring business people. The talks were so inspiring, my mind was firing on all cylinders on the way home. Thinking about all the ways I can improve the business and move forward in a positive way.' Ashley
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March brings his Government’s most important Spring Budget in decades, against a backdrop of double digit inflation, staffing crisis, housing crisis, threat of long recession and war in Europe. At our Business Club - six weeks prior to the Budget – you, the business owners and managers of the South Hams, have the chance to be heard all the way to the Treasury.
In line with the Chamber’s strategic priorities for 2023, we will be focusing the 45-minute Question Time format on: Housing and transport solutions, to solve the staffing crisis. Members are invited to submit a question here to ask our MP at the meeting.
Please note this is a ticketed event and you must have a registered for a ticket for this event, there will be no admittance on the night without your name being preregistered for this event.
***Scroll to the end to book your tickets***
TICKETS: Members attend for free and non-members for a nominal fee
Followed by a ticketed supper at 7.30pm to include a two-course meal (main course + dessert)MENU:
Game Pie served with savoury mash
or
Baked Duo of Salmon and Cod, lemon herb crumb and white wine sauce
or
Caramelised red onion tartAll served with fresh vegetables
~
Individual honeycomb baked Alaska
or
Salcombe Dairy ice cream
or
A selection of cheeses, biscuits grapes and chutneyTIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start
VENUE: Thurlestone Golf Club, Thurlestone, TQ7 3NZ
Ticket prices
Chamber Member
Meeting only (no meal) £0.00
Meeting and meal £25.00We’re delighted to welcome non-members, and there are a variety of options for you to choose how to join us:
Non Member
Meeting only £15.00
Meeting and Meal £40.00Join the Chamber for the year. Click here for details
New member Swaye Electrical Services ‘Just a quick thank you. You guys were really welcoming, and I really enjoyed the evening. I would love to attend the next meeting and get to know more inspiring business people. The talks were so inspiring, my mind was firing on all cylinders on the way home. Thinking about all the ways I can improve the business and move forward in a positive way.' Ashley
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December Business Club
December 6, 2023
December Business Club - 6058
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We’re delighted to invite you to our December Business Club at The Winking Prawn Thursday 1 December 2022.
Join us to learn how business leaders are responding to the energy crisis and how they are preparing for what is going to be a difficult year.
Our panel of experts will help by:
- Giving members advice on practical steps to minimise energy usage.
- Showcasing the importance of energy efficiency and its potential in reducing the costs associated with doing business.
- Insight from experts regarding the coming year and the potential challenges that businesses will encounter.
Panellists include:
Ashley Ward – EV Charging point installation specialist- Swaye Electrical
Dave Collins - Business Energy Broker - Grantley James Associates
The panel will be chaired by Founder of holiday property businesses, PEBBLES Group James Spencer
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start.
Followed by a ticketed supper at 7.30pm £20.00 per head to include a two course meal - (main course + dessert).
Main Course:
Chicken Breast with Bacon Lardons, Shallots, Garlic & Tarragon Cream
or
Roasted Pepper & Tomato Ragu with a Poached Egg, topped with Parmesan
or
Baked Hake with Crispy Pancetta, Aioli & Green Herb Oil
Dessert:
Sticky Toffee Pudding, Toffee Sauce & Clotted Cream
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Brie with Oat Biscuits, Grapes & Celery
Please note due to the capacity at this venue this meeting will be a ticketed event only.
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Join us to learn how business leaders are responding to the energy crisis and how they are preparing for what is going to be a difficult year.
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- Giving members advice on practical steps to minimise energy usage.
- Showcasing the importance of energy efficiency and its potential in reducing the costs associated with doing business.
- Insight from experts regarding the coming year and the potential challenges that businesses will encounter.
Panellists include:
Ashley Ward – EV Charging point installation specialist- Swaye Electrical
Dave Collins - Business Energy Broker - Grantley James Associates
The panel will be chaired by Founder of holiday property businesses, PEBBLES Group James Spencer
TIMINGS: Arrive from 5.30-6pm for networking and drinks for a 6pm start.
Followed by a ticketed supper at 7.30pm £20.00 per head to include a two course meal - (main course + dessert).
Main Course:
Chicken Breast with Bacon Lardons, Shallots, Garlic & Tarragon Cream
or
Roasted Pepper & Tomato Ragu with a Poached Egg, topped with Parmesan
or
Baked Hake with Crispy Pancetta, Aioli & Green Herb Oil
Dessert:
Sticky Toffee Pudding, Toffee Sauce & Clotted Cream
or
Brie with Oat Biscuits, Grapes & Celery
Please note due to the capacity at this venue this meeting will be a ticketed event only.
September Business Club
December 6, 2023
September Business Club - 6034
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Timing: 5.30pm - event starts 6pm
Arrive from 5.30-6pm for networking and drinks (pay bar) our panel of local business experts will share their unique approaches to promoting health, happiness, productivity and wellbeing.
SPEAKERS:
Tom McKenny ,Bombers PT https://www.bomberspt.co.uk/
After attending sixth form at Ivybridge Community College, Tom served for eight years with the Royal Marines. After leaving the Marines, he founded Bombers Physical Training - a fitness company providing group exercise and personal training services, initially on the local recreation field, and later opening his own gym. Tom is 30 years old, married with a 9 month old daughter.
Liz Reddish The Well House https://www.devonwellhouse.co.uk/
With over 20 years experience running her own practise as a massage therapist and Kinesiologist, Liz knows first hand the challenges and rewards of running her own business. Alongside her busy practice, she is a qualified Touch for Health Kinesiology instructor, running workshops and practitioner training at her clinic in Kingsbridge.
Alison Theaker Live Life for Me https://www.livelifeforme.org/
Alison is a Kingsbridge based business coach and trainer with over 25 years experience in marketing, management and interpersonal skills. Together with colleague Anne Hope, she provides courses and resources to demystify menopause for women and men.
Amy Johns, Amy Johns Hypnotherapy https://amyjohnshypnotherapy.co.uk/
Amy is a Clinical Hypnotherapist specialising in Solution Focused Hypnotherapy which makes positive changes to your mind and body, relieves stress, anxiety, depression, builds confidence and motivation. Using neuroscience of how the brain works, she helps discover your "future you", and uses hypnosis to bring about the change you want.
Venue: Thurlestone Hotel, Parkfield, Thurlestone TQ7 3NN
Yarmer Suite
7:15pm: Dinner for those that have booked a ticket at The Village Inn Thurlestone
MEMBERS: Networking meeting only without supper is free to members. Please book below
Ticketed supper at The Village Inn which includes main course and Dessert £25.00 per head.
Can I bring a non-member guest to events?
We would be delighted to welcome non-members as guests to the free part of the event, to meet, find out more and do business. If guests wish to attend more than two free events, they would then be invited to join the Chamber.
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SPEAKERS:
Tom McKenny ,Bombers PT https://www.bomberspt.co.uk/
After attending sixth form at Ivybridge Community College, Tom served for eight years with the Royal Marines. After leaving the Marines, he founded Bombers Physical Training - a fitness company providing group exercise and personal training services, initially on the local recreation field, and later opening his own gym. Tom is 30 years old, married with a 9 month old daughter.
Liz Reddish The Well House https://www.devonwellhouse.co.uk/
With over 20 years experience running her own practise as a massage therapist and Kinesiologist, Liz knows first hand the challenges and rewards of running her own business. Alongside her busy practice, she is a qualified Touch for Health Kinesiology instructor, running workshops and practitioner training at her clinic in Kingsbridge.
Alison Theaker Live Life for Me https://www.livelifeforme.org/
Alison is a Kingsbridge based business coach and trainer with over 25 years experience in marketing, management and interpersonal skills. Together with colleague Anne Hope, she provides courses and resources to demystify menopause for women and men.
Amy Johns, Amy Johns Hypnotherapy https://amyjohnshypnotherapy.co.uk/
Amy is a Clinical Hypnotherapist specialising in Solution Focused Hypnotherapy which makes positive changes to your mind and body, relieves stress, anxiety, depression, builds confidence and motivation. Using neuroscience of how the brain works, she helps discover your "future you", and uses hypnosis to bring about the change you want.
Venue: Thurlestone Hotel, Parkfield, Thurlestone TQ7 3NN
Yarmer Suite
7:15pm: Dinner for those that have booked a ticket at The Village Inn Thurlestone
MEMBERS: Networking meeting only without supper is free to members. Please book below
Ticketed supper at The Village Inn which includes main course and Dessert £25.00 per head.Can I bring a non-member guest to events?
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Annual Garden Meeting and Summer Party
December 6, 2023
Annual Garden Meeting and Summer Party - 5778
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We're delighted to hold our Annual Garden Meeting and Summer Garden Party at Avon Mill Garden Centre near Loddiswell.
Networking, drinks and meeting from 6.15pm - 7.30pm
With a buffet supper from the wonderful Feast Kitchen Deli being served from 7.30pm
DATE: Thursday 30th June 2022
TIME: 6.15pm
VENUE: Avon Mill Garden Centre, Loddiswell, Kingsbridge TQ7 4DD
COST: £25.00 pet ticket including canapes and buffet supper
Main course: Salcombe Meat Company Shawarma Lamb, Salsa Verde, Garden Herb Raita.
Vegetarian/ Vegan Option: Shawarma Cauliflower Steak Zhoug
All served with a variety of salads and vegetables from local farms.
Puddings a choice of: Chocolate Torte, Almond & Cherry Tart and Lime & Cove Vodka Posset Shots
The formal AGM part of the evening 6:15pm-7pm is free and open to all members (visitors are also welcome)
***Tickets will be popular for this event, so please book early to avoid disappointment***
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Networking, drinks and meeting from 6.15pm - 7.30pm
With a buffet supper from the wonderful Feast Kitchen Deli being served from 7.30pm
DATE: Thursday 30th June 2022
TIME: 6.15pm
VENUE: Avon Mill Garden Centre, Loddiswell, Kingsbridge TQ7 4DD
COST: £25.00 pet ticket including canapes and buffet supper
Main course: Salcombe Meat Company Shawarma Lamb, Salsa Verde, Garden Herb Raita.
Vegetarian/ Vegan Option: Shawarma Cauliflower Steak Zhoug
All served with a variety of salads and vegetables from local farms.
Puddings a choice of: Chocolate Torte, Almond & Cherry Tart and Lime & Cove Vodka Posset Shots
The formal AGM part of the evening 6:15pm-7pm is free and open to all members (visitors are also welcome)
***Tickets will be popular for this event, so please book early to avoid disappointment***
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Business Club at Hope Cove House Hotel
December 6, 2023
Business Club at Hope Cove House Hotel - 5609
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Join us at the gorgeous Hope Cove House Hotel for our next Business Club on 23 March 2022. We're changing the networking style a bit for this event. Find out more below!
Arrive from 5:30pm, get a drink from the bar, and network with our local business community.
From 6pm you'll hear insights from a panel of South Hams businesses who are innovating in business in inspiring ways.
From 6:30pm - 7.30pm: meet, chat, and build valuable relationships with the panel and fellow business people. The event will close at 7.30pm.
Tickets are on a first-come, first-served basis at £8 per person with a complimentary bar voucher and taster canapes from our charming venue.
If you wish to stay and have dinner at Hope Cove House after the event, you can book directly with Hope Cove House Hotel for a table from 7:30pm on 01548 561371.
Don't wait - our recent events have sold out in 10 days!
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Arrive from 5:30pm, get a drink from the bar, and network with our local business community.From 6pm you'll hear insights from a panel of South Hams businesses who are innovating in business in inspiring ways.
From 6:30pm - 7.30pm: meet, chat, and build valuable relationships with the panel and fellow business people. The event will close at 7.30pm.
Tickets are on a first-come, first-served basis at £8 per person with a complimentary bar voucher and taster canapes from our charming venue.
If you wish to stay and have dinner at Hope Cove House after the event, you can book directly with Hope Cove House Hotel for a table from 7:30pm on 01548 561371.
Don't wait - our recent events have sold out in 10 days!
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Spring Business Club
December 6, 2023
Spring Business Club - 5349
Index: 9
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We're delighted to be able to hold our next Business Club of 2022 at the newly open Harbour Beach Club at South Sands on Thursday 27 January.
This will be the hotel's first evening event and your chance to take a look around and sample their menu.
Guests are encouraged to arrive from 5.30pm, order a drink from the bar and enjoy networking in the Bar area.
The evening will begin at 6pm, with a welcome from the Chamber's Leadership Team James Spencer and Peter Richardson and an introduction from Jason Parry Senior General manager of the Harbour Hotels Group.
This will be followed by networking and drinks.
At 7.30pm we will take a seat for a two course dinner.
Tickets are £29.00 and includes a two-course dinner (main course and dessert) and a glass of wine
With a Classic Daiquiri on arrival sponsored by Hattiers Rum!
The menu:
Main course
Breast of Chicken with a Pomme Puree, Seasonal Greens and Wine Jus
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Pea and Asparagus Risotto with Parmesan Cheese
Dessert
Chocolate Brownie (vegetarian: vegan on request)
We’d love to see you there!
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This will be the hotel's first evening event and your chance to take a look around and sample their menu.Guests are encouraged to arrive from 5.30pm, order a drink from the bar and enjoy networking in the Bar area.
The evening will begin at 6pm, with a welcome from the Chamber's Leadership Team James Spencer and Peter Richardson and an introduction from Jason Parry Senior General manager of the Harbour Hotels Group.
This will be followed by networking and drinks.At 7.30pm we will take a seat for a two course dinner.
Tickets are £29.00 and includes a two-course dinner (main course and dessert) and a glass of wine
With a Classic Daiquiri on arrival sponsored by Hattiers Rum!
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Main course
Breast of Chicken with a Pomme Puree, Seasonal Greens and Wine Jus
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Pea and Asparagus Risotto with Parmesan Cheese
Dessert
Chocolate Brownie (vegetarian: vegan on request)We’d love to see you there!
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Autumn Business Club
December 6, 2023
Autumn Business Club - 4920
Index: 10
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We're delighted to be able to hold our first Business Club in almost two years at the very special Calancombe Estate - Vineyard, Winery and Distillery. Following a long tradition of holding networking events in stunning locations, this event will be the Estate's first evening event and your first chance to take a look around and sample their award-winning drinks.
Guests are encouraged to arrive from 5.30pm, order a drink from the bar and enjoy networking in the Cellar Door shop. The evening will begin at 6pm with a welcome from the Chamber's Leadership Team and a brief introduction from the owners of Calancombe, Lance and Caroline Whitehead.
Vice Chairman and Secretary of the Chamber, James Spencer and Samantha Dennis, will then launch two new and exciting grant schemes available to existing and start-up businesses.
At 6.30pm you will have the chance to learn how the Calancombe Estate make their award-winning wines, cider and cassis followed by a tasting of their wines. At 7pm there will be the opportunity for further networking and / or a short tour of the winery. At 7.30pm we will all take a seat to continue our conversations over a glass of wine and a meal prepared in the Estate kitchen.
Menu
Creedy Carver Free-Range Chicken Breast stuffed with Mushrooms in a Tarragon Sauce, Celeriac Mash, Tenderstem Broccoli, Roasted Carrots
Chocolate Roulade with Raspberry Compote
Vegan & Vegetarian Option
Portabello Mushrooms, Roasted Peppers and Sweet Potatoes with Chimichurri Sauce
Chocolate Brownie with Raspberry Compote
Please indicate your preference for either the main menu or vegan / vegetarian option when booking.
Directions:
Navigate with Google maps, rather than just the postcode. If you use the postcode in Google Maps it will take you to a point half a mile down the road. Find Calancombe Estate on Google Maps.
Heres the link: https://goo.gl/maps/MFaViY8kZ5BgtVi29
The Calancombe Estate Near Modbury, South Devon
Also please note the last mile is narrow and twisty so please take care and leave enough time to get there.
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Guests are encouraged to arrive from 5.30pm, order a drink from the bar and enjoy networking in the Cellar Door shop. The evening will begin at 6pm with a welcome from the Chamber's Leadership Team and a brief introduction from the owners of Calancombe, Lance and Caroline Whitehead.
Vice Chairman and Secretary of the Chamber, James Spencer and Samantha Dennis, will then launch two new and exciting grant schemes available to existing and start-up businesses.
At 6.30pm you will have the chance to learn how the Calancombe Estate make their award-winning wines, cider and cassis followed by a tasting of their wines. At 7pm there will be the opportunity for further networking and / or a short tour of the winery. At 7.30pm we will all take a seat to continue our conversations over a glass of wine and a meal prepared in the Estate kitchen.
Menu
Creedy Carver Free-Range Chicken Breast stuffed with Mushrooms in a Tarragon Sauce, Celeriac Mash, Tenderstem Broccoli, Roasted Carrots
Chocolate Roulade with Raspberry Compote
Vegan & Vegetarian Option
Portabello Mushrooms, Roasted Peppers and Sweet Potatoes with Chimichurri Sauce
Chocolate Brownie with Raspberry Compote
Please indicate your preference for either the main menu or vegan / vegetarian option when booking.
Directions:
Navigate with Google maps, rather than just the postcode. If you use the postcode in Google Maps it will take you to a point half a mile down the road. Find Calancombe Estate on Google Maps.
Heres the link: https://goo.gl/maps/MFaViY8kZ5BgtVi29
The Calancombe Estate Near Modbury, South Devon
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Free Covid-19 webinar for tourism sector businesses.
December 6, 2023
Free Covid-19 webinar for tourism sector businesses. - 4154
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Do you run a tourism business in Devon, Somerset, Torbay or Plymouth? Join a free webinar on how to prepare your business in the case of a Covid-19 outbreak.
The webinar will cover:
How to adapt, change and survive
What to do in the event of an outbreak
How to deal with public relations in the event of an outbreak
What support packages are available to the industry
Join the webinar on the 16 October from 11am.
Book your place online: https://www.eventbrite.co.uk/e/covid-19-webinar-for-tourism-businesses-tickets-123441214997"
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