Business Club, Salcombe Gin & Island Street Bar & Grill Thursday 7th February 2019

We’re back in Salcombe on Thursday 7th February for a dual venue meeting starting at one of our favourite places….The Salcombe Gin Distillery on Island Street!

We commence our meeting at 18.00hrs and network until 18.30hrs. From 18.30hrs we’ll be introducing you to some great speakers and once we’ve finished by 19.30pm we’ll be making our way to another favourite venue, the Island Street Bar & Grill for a lovely meal.

Speakers Include:
The Salcombe Distilling Team – Salcombe Gin.
David French – Devonia Media Productions and your business.
Lesley Healey & Emma Gray – People at Work, helping you with your employment needs.
Kate & Dominic – Orbis Expeditions, your personal development and how to challenge yourself.
Richard Benton – Kingsbridge, West Alvington and Churchstow Neighbourhood Plan
Kim Willis – Save Your Time!
Plus more on the night!

Following the meeting Apres Street Bar & Grill are offering the following menu at £15.50 per head:

MAINS
o TARTIFLETTE: sliced potatoes baked with bacon lardons, cream, garlic & reblochon cheese served with side salad.
o APRES STREET BURGER: smokey bacon, melted gruyere, spicy chorizo, chopped jalapenos & onion ring. Served with fries.
o JAMAICAN YAM CURRY: vegan version of our Jamaican fish curry with a lime & coconut rice & pineapple salsa.
o MONKFISH: wrapped in smokey bacon with spinach mash & beurre blanc sauce.

DESSERTS
o CHOCOLATE BROWNIE: with chocolate sauce & a scoop of Salcombe Dairy vanilla ice cream.
o SALCOMBE DAIRY ICE CREAM: 2x scoops of Salcombe Dairy vanilla ice cream.